About 450–550 kcal for 1 bowl. Fine now and then; the swaps below make a real difference.
Also called: laksa Sarawak
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A typical serving (1 bowl) has about 450–550 kcal, with roughly 22 g protein, 60 g carbs and 17 g fat. It varies by stall and portion.
Wazz rates a typical Sarawak Laksa 48/100 (Fair). Fine now and then; the swaps below make a real difference.
Leave some of the broth. Ask for extra prawns and omelette strips.
Figures are estimates for a typical hawker or restaurant serving in Malaysia and vary by stall, recipe and portion. They're general information, not medical advice. Daily limits used: saturated fat 20 g, sugar 50 g, sodium 2,000 mg; goals: protein 60 g, fibre 30 g.
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